Solaris and Solira are tel very particular grapes with skins rich in phenols. Ideal for a wine macerated on the skins which here takes place for 15 days. After this it’s aged on its lees for 8 months.
Natural yeasts, Spontaneous fermentation, no sulphur added. No fining, coarsely filtered.
Hand numbered and labelled.
Your next go to natural orange wine 🧡