Cep d'Or · Stadtbredimus, Moselle · Luxembourg
Sparkling wine · traditional method · Riesling · 75 cl
Cep d'Or Riesling Brut Nature is a rare, bone-dry sparkling Riesling from the Luxembourg Moselle, made in the traditional method and aged for around nine years on its lees before release, with no added sugar. A fascinating, long-aged alternative to Champagne. Selected for Central Wines by Master Sommelier Adam Michocki.
Pair with
Oysters, sushi and sashimi, smoked fish, and an aperitif.
Details
- Producer: Domaine Cep d'Or
- Region: Moselle, Luxembourg
- Grape: Riesling
- Style: Brut Nature (no added sugar)
- Method: traditional method, about 9 years on lees
- Bottle: 75 cl
About Cep d'Or
Domaine Cep d'Or lies on the Luxembourg Moselle wine route, just downstream of Stadtbredimus at the place called “Hëttermillen”, where vines have been grown on the steep river slopes for centuries. The family estate farms around fifteen hectares of vineyards.